| DA OM [
] - 3.9.2006 Sunday |
Lunch at All Joy, Saberkas; Dinner at Da Om Korean BBQ House. Guess what!??!!? Just half month and already have many changes to it already. They changed the whole menu this includes the design, the name of food and some pricings.
This time we ordered Bo Dea Ji Gea-small, RM30(top left photo). It's steamboat, the brooth is spicy(but not that spicy to me) with pork, kimchi, ham, sausages, beancurds, crabsticks and served with side dishes. It has cheese in the booth too. It includes 2 bowls of rice too. It's for2 persons portion but I suggest that 3 persons will be just right, or 4 persons for this portion for those that don't have big stomachs :P. If you order big one, it will be RM50 and can feed about 4-6 persons(I guess... Hmm... or more). It tasted ok, not that spicy for me. However, the porks, the hams and the sausages were not really to my liking because there're lots of them summore the pork... Goosshhh... the fat was damn thick, all you eat are fat!! Not much meat. I love the beancurds this way though.


The side dishes weren't up to my likings. The portions were small too. The kimchi is spicier now but still not spicy enough for me.

Left: I forgot to take this pic that time. It's cold towels to wipe your hands.
Right: The contacts.
By the way, even if you order the thinly sliced meat, they will BBQ it for you. You can request to do it yourself. They will demo to you and you can do it yourself but usually they do everything for you. |
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