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Entries from February 2006

Honeystar Cookies

February 9th, 2006 · 1 Comment

I modified this recipe. Instead of using cornflakes I use Honeystar and also replaced some of the ingredients. Honeystar is a type of breakfast cereal that shaped like star and coated with honey.However, the 4 main ingredients must present:Self rising flour, egg yolk, fine sugar(can reduce the amount if you don’t like it too sweet), […]

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Categories: My Kitchen · Retro

Mini Spring Roll (Popiah)

February 7th, 2006 · 3 Comments

I make this every year for CNY. This is a healthier version compare to those that are fried and you can store it longer. You need an oven for this. Ingredients:See picture.Meat floss can be pork or chicken. Tips:Buy floss that is salty because sweet floss will produce moisture after you bake it and you […]

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Categories: My Kitchen · Retro

Kuih Makmur

February 5th, 2006 · 2 Comments

1. Ingredients: Flour and butter in room temperature. No measurements available. 2. Fried the flour before anything. Heat the wok and pour the flour in and stir fried it. No oil or anything is added. It’s just pure flour. How to know when it’s ready? Well… when it looked dry to you ;p ahha… then […]

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Categories: My Kitchen · Retro

Seaweed Twist

February 4th, 2006 · 4 Comments

1. Ingredients: Seaweed, egg white, salt and pepper(depending on how salty or peppery u want), spring roll pastry.Mix the egg white and the salt and pepper. 2. Spread the egg white on a sheet of spring roll pastry or the seaweed sheet(your own preference). Then paste the seaweed on it. Then spread the egg white […]

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Categories: My Kitchen · Retro

Malaysia China Friendship Park

February 1st, 2006 · 2 Comments

Went to Malaysia China Friendship Park at Jalan Song to take some photos. Click here for its details. Here’s some photos to share. Since it’s night, you can’t really see much. The entrance; The restaurant, only open in the morning. The surroundings. This is the so called wishing well. Many people throw money in there […]

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Categories: Going Places · Retro · Uniquely Kuching